ShimlaRed

What is your favourite comfort food to indulge in during the winter season? Is it a hearty soup bowl or a delicious home-cooked sabzi? No matter what it is, one ingredient most commonly found in several  winter recipes  in India is tomato. But instead of getting into the time-consuming process of chopping/grinding/slicing, it’s best to go for an easier alternative with tomato puree. A tomato puree is a boon for seasoned chefs and home cooks alike, as it removes the effort from cooking. You simply need to open a pack, pour it into your recipe, and enjoy a delicious meal within a few minutes. you do no need to spend hours preparing it in your kitchen it. Today, we’re sharing 5 yummy recipes with you that you can quickly make this winter using tomato puree. 1. Tomato Shorba Shorba is a hot stew made from wholesome spices, herbs, and of course juicy tomatoes. However, in this recipe, we’ll use tomato puree instead of fresh tomatoes to save time. It is a perfect dish for enjoying i...

Cooking tasty and nutritious meals doesn’t mean spending hours in your kitchen. Want to prepare tasty recipes within a few minutes? Bring home ShimlaRed RTC (ready-to-cook) products to make them your perfect kitchen partner. Whether you choose ShimlaRed’s RTC base gravies , sauces, or dips, you can easily make restaurant-quality recipes at the comfort of your home.   Here are the five quick and easy recipes to try using ShimlaRed Products: 1. Schezwan Fried Rice Using ShimlaRed Schezwan Sauce Do you have leftover plain rice in your refrigerator? If so, you can easily turn them into delicious Schezwan Fried Rice using ShimlaRed’s spicy Schezwan Sauce . Ingredients: ·          2 cups cooked rice ·          2 tbsp ShimlaRed Schezwan Sauce ·          1 cup finely chopped mixed vegetables (capsicum, carrots, beans) ·          1 t...